Ingrid Lutz joins Basalt team as Director of Food and Beverage

Energetic, knowledgeable and full of spirit. These are words we would use to describe Basalt’s Director of Food and Beverage, Ingrid Lutz.

Award-winning chef Larkin Young to lead Basalt in Ellensburg, Washington

Larkin Young looks forward to bringing his experience to Basalt, and prides himself in sourcing regional foods, high quality ingredients, and seasonal flavors.